Food Entrepreneur Spotlight Series
Welcome to the Food Entrepreneur Spotlight Series by Castiron. Every week, Anna Schena Walsh will interview successful food entrepreneurs who have created successful businesses all across the United States.
Episode 6: Emily Jacobs
In Episode 6, you will meet Emily Jacobs of Fancy Snacks Charcuterie in Kenosha, Wisconsin. In this episode, you'll learn:
- How Emily got started making charcuterie boards
- The story behind the Fancy Snacks name
- Her advice for food entrepreneurs just getting started
- How she worked with realtors and local small businesses to grow her business network